AllBestEssays.com - All Best Essays, Term Papers and Book Report
Search

Dietary Record (canada Food Guide) - Three Improvements

Essay by   •  November 8, 2015  •  Lab Report  •  388 Words (2 Pages)  •  1,267 Views

Essay Preview: Dietary Record (canada Food Guide) - Three Improvements

Report this essay
Page 1 of 2

Day 1 and Day 2 Dietary Records

3 improvements that you could make in your Day 1 Dietary Record (Canada Food Guide)

Milk and Alternatives

  • 3-4 servings of Milk-Alternatives

-1 yogurt cup(175g)

-2 cup of milk (250mL)

-cheese (50g)

Grain Products

  • 3-3.5 more servings of grain products

-1 bowl of cereal (175mL)

-1-2 bread slices (35g)

-pita bread/ roti/naan

Meats and Alternatives

  • 1-2 servings of meats
  • tofu
  • 2 eggs
  • turkey, light meat, 3-4 (sandwich, including lettuce)

 Day 1 Improvements:

  1. My number one improvement must definitely be my calorie consumption. According to eaTracker, being active, I must consume about 2500-3000 calories a day but I’m only consuming about 1000-1500 calories daily, more precisely, 1411 calories on Tuesday September 15th.
  2. The nutrient section showed that my fats intake was low, my recommended amount was 84.5-118.3g but my intake was 49.1g. I should try eating healthy fats like avocado’s which is a great source of healthy fats and nuts.
  3. Thirdly my Carbohydrates intake is low, recommended intake 343-494g but I’m only taking 179g.  I should try to eat more lentils, more breads, cereal, bananas, dried fruits. My Milks and alternatives are really low actually none at all. So I should try having 1 cup of yogurts. Cereal and milk or just milk and cheese.

Day 2 Improvements:

  1. My first improvement for day 2 is to increase my calorie intake, I increased my calorie intake by about 900 calories but so it was at 2307 calories. I still could do better, since I should be in between 2500 and 3000 calories a day.
  2. Secondly I still haven’t tried increasing my fats intake. I don’t want to make any excuses for not having any. I will definitely try balancing my meals as well, trying healthier fats and incorporating them into my daily meals.
  3. Thirdly, I increased my milks but not enough as my recommended amount 3-4 servings I had 2.5 servings. This day my fruits and vegetables where lower than day 1 only 5.5 when I should be in between 7-8. I should have some more apples, bananas, carrots and more.

3 improvements that you could make in your Day 2 Dietary (Canada Food Guide)

Vegetables and Fruits

  • 3-3.5 more servings

-1-2 fruits (125mL)

-Leafy Vegetables Cooked (125mL)

Milk and Alternatives

  • 1-2.5 more servings

-1 yogurt cup(175g)

-2 cup of milk (250mL)

-cheese (50g)

Meats and Alternatives

  • 1-2 servings of meats

-tofu

-2 eggs

-Turkey slices (

...

...

Download as:   txt (2.6 Kb)   pdf (67.2 Kb)   docx (7.9 Kb)  
Continue for 1 more page »
Only available on AllBestEssays.com